Horseradish Root UK – FAQs
How do I store fresh horseradish root UK?
Store horseradish root UK in a cool, dry place to ensure maximum freshness and use within 2 months.
How do I prepare horseradish root for cooking?
To prepare horseradish root UK, scrub it well under cold water to remove any dirt. Then, peel the outer skin. Grate the root finely using a grater or food processor. Be cautious, as grating horseradish can release strong fumes that may irritate the eyes and nose.
What dishes can I use horseradish root UK in?
Our horseradish root UK is a versatile ingredient, suited to many recipes. Horseradish root UK is commonly used to make sauces, condiments, and marinades. It pairs well with roast beef, smoked fish, and potatoes. It can also be added to soups, salads, and sandwiches for a spicy kick.
Can I freeze fresh horseradish root?
Yes, fresh horseradish root UK can be frozen for later use for several months.